Recipe: Greek Spiced Lamb with Risoni
Serves 8-10
Ingredients:
500g Pasture Fed Lamb mince
3 tbsp olive oil
1 onion, finely chopped
6 cloves garlic, crushed
2 tsps ground cinnamon
1 tsp dried oregano
1.5 tsps ground cumin
2 tsps ground coriander
1/2 tsp chilli flakes
2 x 400g can of whole tomatoes, mashed
1 x 400g can of diced tomatoes
1 – 2 cup fresh...