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Chicken Mole

Chicken Mole

Mole pronounced ‘moh-lay’ is a Mexican classic.  The combination of sweet and spicy chillies are rounded out with bitter chocolate.  It is best to use traditional Mexican chillies and Oaxaca chocolate which you can find online. A double whammy with this recipe as you also end up with chicken stock to use another day. Ingredients: […]

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Recipe: Apple and Chicken Bake

Ingredients 1 Whole Free Range Chicken 3 tbsp brown sugar 3 apples Fresh thyme Salt and pepper to taste 2 tbsp honey 3 tbsp Dijon mustard 2 tbsp olive oil 1 cup chicken broth  1 medium onion Method Preheat the oven to 180°C. Rub oil on the chicken and season with salt, pepper and thyme. Chop onions into […]

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Roast Chicken with Orange

Roast Chicken with Orange

A little bit of effort in preparation with this roast chicken but once it’s in the oven it’s all done.  All you need to do is wait and then enjoy your roast dinner. Ingredients: 1 Whole Free Range Chicken 3 oranges 100g butter Bunch of tarragon 5 tbsp of honey 300ml red wine Method: Preheat […]

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