The Yarn by The Free Range Butcher

Korean Beef

Written by Michele Lyons on April 4, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Korean Beef is a great in the slow cooker. Less than 10 mins of preparation time and dinner will be ready when you get home. It’s not often you’ll see a Korean recipe in the slow cooker but this one was delicious. Lots of delicious beef, shredded in its juices and ready to eat. I served in a bowl...

Honey Mustard Pulled Pork

Written by Michele Lyons on February 28, 2024. Posted in Cooking Tips, Free Range Pasture Fed Pork, Miscellaneous, Recipes. Leave a Comment

This pulled pork dish is great all year round. Using your slow cooker in Summer is a great way to have dinner ready when you get home without heating up the house. You can cook your favourite protein eg pulled pork and serve it with a salad, rice or classic style on a burger with coleslaw. Ingredients: 1kg Pork Neck 1/4...

Slow Cooked Beef Shank

Written by Michele Lyons on October 19, 2023. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Melt in your mouth whole beef shank. We like to call it Thors Hammer but whatever you call it this dish is a winner. Make your favourite Mac and cheese recipe to serve with this delicious slow cooked beef shank. My suggestion is to make sure you use at least three different types of cheese for that melt in your mouth,...

Peri Peri Chicken with Coconut Rice

Written by Michele Lyons on October 17, 2023. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

This recipe for Peri Peri Chicken is like takeout without the waiting or delivery expense. So easily done at home during the week. Grill your marinated chicken tenderloins, cook your coconut rice and serve in a big bowl for sharing amongst the family. Ingredients: 500g Marinated Peri Peri Chicken 300g Basmati Rice 400ml...

San Choy Bow

Written by Michele Lyons on October 17, 2023. Posted in Cooking Tips, Free Range Pasture Fed Pork, Recipes. Leave a Comment

San Choy Bow is a favourite mid-week meal that is as delicious as it is easy. We’ve taken our Premium Pork mince and infused it with Asian flavours meaning dinner of San Choy Bow will be a breeze. Ingredients: 500g Asian Pork Mince 1 small tin water chestnuts, drained 1 small tin bamboo shoots, drained 1 or 2...

Salsa

Written by Michele Lyons on October 4, 2023. Posted in Cooking Tips, Recipes. Leave a Comment

The perfect summer salsa to accompany your favourite protein. BBQ some steaks, grill some pork mediallions or bake some chicken breast. This salsa will be delightfully, fresh and crunchy whatever you decide to pair it with. Ingredients: 250g blueberries 1/2 pineapple, chopped into bite size pieces 1 small red onion,...

Salsa with Blueberries & Pineapple

Written by Michele Lyons on October 4, 2023. Posted in Cooking Tips, Recipes. Leave a Comment

Is it a salad or a salsa? This dish is perfect alongside your favourite protein. Whether you cook a steak, bake some chicken or grill some pork steaks, this is a great accompaniment to your summer dinners. Ingredients: 250g blueberries 1/2 pineapple, chopped into bite size pieces 1 small red onion, diced 1/2 bunch...

One Pan Honey Soy Chicken

Written by Michele Lyons on September 14, 2023. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

Chicken Breast is a staple in all households so here is a one pan dish that’s a lifesaver for quick and easy mid-week meals. We found an easy way to do everyone’s favourite Honey Soy Chicken. Grab your largest baking dish, your favourite vegetables and some quality chicken breast and you are ready to go. This...

Potato Salad

Written by Michele Lyons on September 7, 2023. Posted in Cooking Tips, Recipes. Leave a Comment

This potato salad is a hearty meal on its own. Full of protein from the eggs and bacon and pure deliciousness with our secret dressing ingredients. Usually, a potato salad uses boiled potatoes but roasting your potatoes makes this dish one even better. You can roast your potatoes and bacon in the oven at the same time...

Sausage & Zucchini One Pan

Written by Michele Lyons on September 5, 2023. Posted in Cooking Tips, Recipes. Leave a Comment

This sausage and zucchini dish is a winner on flavour, is budget friendly and as a bonus uses only one pan. You can use any sausage you like but find something big on flavour like our Chicken & Jalapeno sausages. Everything about this recipe is quick and easy. Thinly sliced onion and zucchini so it cooks quickly...