Recipe: Apple, Cucumber and Mint Salsa
Ingredients:
- 1 green apple, chopped
- 1 Lebanese cucumber, finely diced
- 1/4 bunch coriander, chopped
- 1/4 cup mint, chopped
- 1 tbsp olive oil
- 1 tbsp fresh lemon juice
- 2 tsp honey
Method:
- Mix all ingredients together in a bowl
About Alison Clinch
Alison Clinch has 20 years marketing experience gained in small and medium size business. She is especially passionate about supporting local communities, communications, and brand management. In her role with The Free Range Butcher Alison is responsible for the company’s branding, promotion, advertising and website. Her experience in the kitchen and passion for good food also brings refreshing new ideas for our recipe suggestions. Initially working alongside her husband Ben at the farmers markets, Alison is more ‘behind the scenes’ now, and keeping busy with two young apprentices’ / kids, Tom and Georgia.
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