dinner Archives - The Yarn by The Free Range Butcher

Slow Cooker Beef Ragu with Gnocchi

Written by Josephine Rand on July 17, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Slow Cooker Beef Ragu with Gnocchi is the ultimate comfort dish. It is rich, hearty, and full of deep flavour. The beef is slow-cooked until melt-in-your-mouth tender, infused with red wine, herbs, and vegetables, then served over pillowy gnocchi. It’s an ideal make-ahead meal that feels like a hug in a bowl—perfect...

Turkish Pasta

Written by Josephine Rand on July 16, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Turkish-inspired pasta dish combines tender beef mince, creamy garlic yoghurt, and a rich spiced butter sauce for a comforting and flavourful meal. Simple to prepare yet deeply satisfying, it’s a perfect fusion of warm spices, fresh herbs, and creamy textures—ideal for a quick weeknight dinner or casual entertaining...

Chicken Pasta with Capsicum & Feta Sauce

Written by Josephine Rand on April 29, 2025. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

This vibrant and flavour-packed chicken pasta dish brings together tender chicken, a creamy roasted capsicum and feta sauce, and your choice of pasta for a crowd-pleasing meal. The sweet and smokey depth of the capsicum blends beautifully with tangy feta, parmesan, and a touch of chilli for warmth. Perfect for family...

Chinese Braised Pork Spare Ribs

Written by Josephine Rand on April 10, 2025. Posted in Cooking Tips, Free Range Pasture Fed Pork, Recipes. Leave a Comment

Chinese Braised Pork Spare Ribs are a deliciously fragrant and richly flavoured dish, perfect for sharing with family and friends. Slow-cooked with aromatic spices and a savory-sweet glaze, these tender spare ribs are a classic comfort food in Chinese cuisine. Paired with jasmine rice and steamed broccolini, this meal...

Harissa Lamb Pasta

Written by Josephine Rand on April 10, 2025. Posted in Cooking Tips, Pasture Fed Lamb, Recipes. Leave a Comment

This Harissa Lamb Pasta is a bold fusion of tender, slow-cooked lamb and a vibrant harissa-infused tomato sauce, paired perfectly with your favourite pasta. Ideal for cozy dinners or impressing guests, this recipe combines rich, aromatic spices with the heartiness of slow-cooked lamb. With minimal prep and a slow cooker...

Mango Chicken

Written by Michele Lyons on November 26, 2024. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

We had a delicious Mango Chicken at our local Indian restaurant a couple of weeks ago. I’ve never eaten Mango Chicken before and it was unbelievable good, so I decided to give it a go at home. This got a thumbs up from the whole family and leftovers were taken for lunch the next day. It’s not spicy at...

Chorizo, Chilli & Kale Pasta

Written by Josephine Rand on November 26, 2024. Posted in Cooking Tips, Grass Fed Meat, Recipes. Leave a Comment

Looking to add a fiery twist to your weeknight pasta routine? This Chorizo, Chilli & Kale Pasta recipe is a delicious way to mix up classic flavours with a kick of spice and a boost of greens. With smokey chorizo, vibrant kale, and a tomato base that brings it all together, this dish is hearty, healthy, and ready...

Gochujang Beef

Written by Josephine Rand on November 26, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Gochujang Beef is a hearty and flavourful dish that brings together the rich, umami taste of gochujang (Korean chili paste) with tender beef mince and earthy mushrooms. This recipe offers a balanced mix of heat, savoriness, and freshness, perfect for a quick weeknight meal or a special gathering. Served alongside steamed...

Slow Cooked Lamb Gyros with Tzatziki & Greek Salad

Written by Josephine Rand on November 26, 2024. Posted in Cooking Tips, Grass Fed Meat, Pasture Fed Lamb, Recipes. Leave a Comment

Transport yourself to the vibrant streets of Greece with this Slow-Cooked Lamb Gyros recipe. Perfect for a family feast or a gathering of friends, this dish brings together the rich, tender flavours of slow-cooked lamb, paired with a fresh and tangy Greek salad and creamy homemade tzatziki. Served on warm pita bread,...

Chicken Breast Cous Cous Salad

Written by Josephine Rand on November 26, 2024. Posted in Cooking Tips, Free Range Poultry, Miscellaneous, Recipes. Leave a Comment

This Chicken Breast, Cranberry and Goat’s Cheese Couscous Salad is the perfect combination of wholesome ingredients, vibrant colours and bold flavours. With juicy chicken breast, earthy beetroot, creamy goat’s cheese, and a hint of sweetness from dried cranberries, this salad is a delightful medley of textures...

Tag: dinner

Slow Cooker Beef Ragu with Gnocchi

Turkish Pasta

Chicken Pasta with Capsicum & Feta Sauce

Chinese Braised Pork Spare Ribs

Harissa Lamb Pasta

Mango Chicken

Chorizo, Chilli & Kale Pasta

Gochujang Beef

Slow Cooked Lamb Gyros with Tzatziki & Greek Salad

Chicken Breast Cous Cous Salad

Latest Articles

Lamb and Greek Salad

Ratatouille Spiralled

Steak and Vegetable Pie

Thai Beef Salad

Chicken Meatballs & Tomato Risoni

Categories