Cooking Tips Archives - The Yarn by The Free Range Butcher

Creamy Steak and Leek Pasta

Written by admin on December 9, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Creamy Steak & Leek Pasta is hearty, silky and packed with rich savoury flavour. Tender slices of pan-seared rump steak sit on top of a creamy leek and mushroom sauce that coats every strand of pasta. It’s comfort food with a little sophistication—perfect for a cosy night in or an easy crowd-pleaser Serves...

Vietnamese Lemongrass Chicken Noodle Bowl

Written by admin on December 9, 2025. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

This Vietnamese Lemongrass Chicken Noodle Bowl is fresh, fragrant and full of punchy flavour, everything you love about Vietnamese street food in one easy, vibrant bowl. Juicy lemongrass-marinated chicken, crisp veggies, bright herbs and soft rice noodles come together with the perfect balance of sweet, salty, sour and...

Mexican Beef & Sweet Potato Bowl

Written by admin on December 9, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Mexican Beef & Sweet Potato Bowl is a high-flavour, high-colour dish that ticks every box—protein-packed beef, crispy spiced sweet potato, fresh veggies and a creamy Mexican-style sauce to tie it all together. It’s quick, satisfying and perfect for meal prep or an easy weeknight dinner. Serves 4 Ingredients: 500g...

Marry Me Chicken Pasta

Written by admin on December 9, 2025. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

This Marry Me Chicken Pasta is creamy, cosy and full of rich tomato-herb flavour, comfort food with a little drama. Juicy chicken, a silky sauce, and tender pasta come together in one pan, making it the perfect dish for nights when you want something impressive without any fuss. Serves 6 Ingredients: 2 tbsp olive oil 1kg...

Chicken, Potato & Pesto Salad

Written by admin on December 9, 2025. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

This Chicken, Potato & Pesto Salad is the kind of meal that feels fresh and comforting all at once. Crispy golden potatoes, juicy herbed chicken thighs and a bright homemade pesto come together in a hearty salad that’s perfect for meal prep, weeknight dinners or a warm-weather lunch. Simple ingredients, big flavour...

Cheats Tacos

Written by Michele Lyons on September 30, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

These are the ultimate mid-week Taco night dinner because you don’t even have to brown off the meat. The family will love the taste, and the head cook will love how easy these are to make. Definately get the kids involved with cooking these. They’ll be happy to squish the beef mince onto the tortillas. This...

Beef Udon Stir Fry

Written by Josephine Rand on September 25, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Udon Beef Stir-fry is a quick, flavour-packed dish that brings together tender beef, hearty noodles, and a mix of colourful vegetables in a rich, savoury sauce. Perfect for busy weeknights, it’s satisfying, balanced, and comes together in under 30 minutes. Serves 2 Ingredients: 2 tbsp olive oil 350g New York...

Roasted Butterflied Chicken

Written by Michele Lyons on September 18, 2025. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

Our marinated butterflied chickens are perfect for an easy mid-week meal or entertaining on the BBQ. The butterflied chicken has the backbone removed but still contains the drumstick and wings. That makes it an easier roast dinner which will only take you 35 – 40 minutes in the oven. That is the perfect amount...

Lamb and Greek Salad

Written by Josephine Rand on September 16, 2025. Posted in Cooking Tips, Pasture Fed Lamb, Recipes. Leave a Comment

This Lamb and Greek Salad is a vibrant Mediterranean-inspired dish that balances rich, tender lamb with the freshness of crisp vegetables, briny olives, and creamy feta. The homemade oregano-garlic dressing ties everything together, while warm, grilled pita and a touch of hummus make it hearty enough for a complete meal....

Ratatouille Spiralled

Written by Michele Lyons on September 9, 2025. Posted in Cooking Tips, Recipes. Leave a Comment

This is our spiralled take on ratatouille. It just makes it a little fancier. Instead of the usual rustic chopped vegetables, the slices are layered in a spiral pattern that looks just as impressive as it tastes. It is a simple twist that turns a humble side dish into something that elevates your dinner to restaurant...

Creamy Steak and Leek Pasta

Vietnamese Lemongrass Chicken Noodle Bowl

Mexican Beef & Sweet Potato Bowl

Marry Me Chicken Pasta

Chicken, Potato & Pesto Salad

Cheats Tacos

Beef Udon Stir Fry

Roasted Butterflied Chicken

Lamb and Greek Salad

Ratatouille Spiralled

Latest Articles

Creamy Steak and Leek Pasta

Vietnamese Lemongrass Chicken Noodle Bowl

Mexican Beef & Sweet Potato Bowl

Marry Me Chicken Pasta

Chicken, Potato & Pesto Salad

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