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Chipotle Chicken in Slow Cooker

Chipotle Chicken in Slow Cooker

This Chipotle Chicken is so simple, just make the sauce and throw it all in the slow cooker.  Great served on rice or in a tortilla wrap.


  • 500g Free Range Chicken Thighs, cut into large cubes
  • 1/3 cup tomato sauce
  • 2 tbsp olive oil
  • 3 cloves garlic
  • 2-3 green chillies
  • 1 tbsp Apple Cider Vinegar
  • 3 tbsp fresh lime juice
  • 1 tsp Chipotle powder
  • 1/3 cup coriander
  • 1 1/2 tsp sweetener (I used Rapadura sugar)
  • 1 tsp sea salt
  • 1/4 tsp black pepper


  • Add all sauce ingredients to your blender and pulse until smooth.
  • Place chicken thighs and sauce into slow cooker and stir to combine.
  • Cook on low for 6-8 hours.
  • Serve this Chipotle Chicken as a burrito bowl or in a tortilla.
  • Can also add grated vegies like carrot, zucchini and spinach in last 30 mins of cooking time and then serve on rice.

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