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Curry Chicken Drumsticks

Curry Chicken Drumsticks

We love a bit of spice in our household and these Curry Chicken Drumsticks are the perfect quick meal for a weekend afternoon as it has just three simple ingredients you’ll find in your pantry.

Ingredients:

Method:

  • Preheat oven to 230 degrees and grease a large baking dish.
  • Mix the salt, curry powder and garlic powder together in a bowl.
  • Pat dry the chicken legs.  You want the chicken legs not to be too wet so they get crispy.
  • Coat drumsticks with the seasoning.
  • Lay on baking tray and make sure they are not touching and bake for 30-40 minutes.

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