Mango Chicken with Fetta and Bacon

This mango chicken recipe is easy and everyone will love it. Serves 4.



  • Pre-heat the oven to 180 degrees
  • Slice chicken breasts to create a pocket; being careful not to cut the whole way through
  • Spread 1 (heaped) tablespoon of mango chutney inside each breast, then a quarter of the fetta
  • Close the pocket and wrap two slices of bacon around each chicken breast
  • Line a baking dish with baking paper and place the chicken breasts in the dish
  • Bake for 20 minutes or until the chicken is cooked through
  Tip: Serve with kumara mash and steamed green vegetables
About Alison Clinch
Alison Clinch has 20 years marketing experience gained in small and medium size business. She is especially passionate about supporting local communities, communications, and brand management. In her role with The Free Range Butcher Alison is responsible for the company’s branding, promotion, advertising and website. Her experience in the kitchen and passion for good food also brings refreshing new ideas for our recipe suggestions. Initially working alongside her husband Ben at the farmers markets, Alison is more ‘behind the scenes’ now, and keeping busy with two young apprentices’ / kids, Tom and Georgia.

Leave a Reply

Your email address will not be published. Required fields are marked *

14 + 12 =

Latest Articles

Easy Carve Lamb Leg

Easy Carve Roast Lamb Leg

A roast lamb leg is a great family dinner any night of the week, so why not make it the perfect dinner for a special occasion.  With easy-to-follow instructions, Dad and the kids can cook this one …

Slow Roasted Rolled Lamb Shoulder

A rolled lamb shoulder doesn’t have any bones throughout the middle so makes it a delicious slow roasted option that doesn’t take quite as long as a bone-in lamb shoulder. During the summer months,…
Korean Beef

Korean Beef

This Korean Beef is a great in the slow cooker.  Less than 10 mins of preparation time and dinner will be ready when you get home.  It’s not often you’ll see a Korean recipe in the slow cooker but …
Copyright © The Free Range Butcher.