Slow Cook BBQ Beef Short Ribs

Ingredients:

• 1-2kg Grass Fed Beef Short Ribs
• 1 cup water
• 1 cup ketchup
• 150g tomato paste
• 3/4 cup brown sugar
• 1/2 cup vinegar
• 2 tbsp Dijon mustard
• 1 tsp salt

Method:

• Preheat slow cooker to low.
• Add all ingredients except ribs to slow cooker and stir until brown sugar dissolves.
• Place ribs in slow cooker and stir to coat.
• Cook on low for 4-6 hours.
• Serve with mashed potatoes.