recipes Archives - The Yarn by The Free Range Butcher

Mountain Pepper Leaf Beef Meatballs & Spaghetti

Written by Josephine Rand on November 19, 2024. Posted in Cooking Tips, Grass Fed Beef, Grass Fed Meat, Recipes. Leave a Comment

Looking for a delicious twist on a classic comfort meal? These Mountain Pepper Leaf Beef Meatballs with Spaghetti offer a unique blend of flavours that elevate your traditional meatball recipe. The earthy, slightly peppery taste of mountain pepper leaf adds an Australian native touch, perfectly complementing the rich...

One Pot No Bake Lasagne

Written by Josephine Rand on November 19, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

If you love lasagne but dread the time and effort it takes to bake, you’re in for a treat! This one-pot, no-bake lasagna is a game-changer. It’s packed with all the classic flavours you love including; cheese, basil, tomato, and garlic, but without the long cooking process. It’s simple, quick, and requires...

Greek Chicken & Risoni Bake

Written by Josephine Rand on November 19, 2024. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

This Greek Chicken and Risoni Bake is a true delight for your taste buds. It’s a quick and easy recipe that brings together wholesome ingredients like chicken, tomatoes, feta cheese, olives, and oregano, whisking you away to a sun-soaked beach in Greece with every bite. Bursting with flavour, this dish offers a...

Chicken Primavera Pasta

Written by Josephine Rand on November 18, 2024. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

If you love pasta, but crave more vegetables with a fresh and zesty sauce then Chicken Primavera Pasta is for you. This is a versatile, hearty and nutritious meal that includes 5 different vegetables, succulent chicken and finished with a deliciously different parmesan and lemon sauce. This recipe can be modified with...

Rosemary Rack of Lamb, Roast Veggies & Salsa Verde

Written by Josephine Rand on November 14, 2024. Posted in Cooking Tips, Pasture Fed Lamb, Recipes. Leave a Comment

If you’re looking for a classic homecooked meal for family or a show-stopper for guest, look no further than a Rack of Lamb. This Rosemary Lamb, Roast Veggies and Salsa Verde recipe! This dish perfectly balances the rich, tender flavour of lamb with the fresh, zesty punch of a classic salsa Verde, making it a surefire...

Slow Cooker Beef & Vegetables

Written by Josephine Rand on September 4, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Slow Cooker Beef and Vegetables is the perfect hearty and flavourful meal, which is perfect for winter. The slow cooking process ensures the beef is melt-in-your mouth tender and falls apart on your fork – yum! Ideal for a cozy family dinner, this quick and easy slow cooker beef dish will have you making this savory...

Chicken, Garlic Pumpkin Spaghetti

Written by Josephine Rand on August 20, 2024. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

If you’re looking for a hearty and nutritious meal, this Chicken, Garlicy Pumpkin Pasta Sauce is the perfect choice. This unique sauce combines the rich, creamy texture of roasted pumpkin and garlic with tender chicken, creating a comforting dish that’s perfect for any season. The natural sweetness of pumpkin...

Beef Pho

Written by Josephine Rand on July 31, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Pho is a delicious and aromatic noodle soup with tender beef that originates from Vietnam. This dish features a rich, flavourful broth, tender chuck steak, and silky rice noodles, complemented by fresh herbs and lime. If you haven’t tried pho before, here’s your chance: a simple and easy slow cooker recipe where you...

Stir Fry Chicken with Orange

Written by Josephine Rand on July 31, 2024. Posted in Cooking Tips, Free Range Poultry, Recipes. Leave a Comment

If you’re a fan of vibrant flavours and crave a perfect blend of sweet and savory, then you’re in for a treat with this Orange Chicken Stir Fry recipe. Imagine tender chicken pieces coated in a luscious, tangy orange sauce that’s both zesty and slightly sweet. It’s the kind of meal that brings...

Recipe: Mint, Cucumber and Lamb Salad

Written by Alison Clinch on December 5, 2012. Posted in Pasture Fed Lamb, Recipes. Leave a Comment

This salad is a really filling meal, with chunky pieces of tomato and cucumber giving it lots of crunch. (Serves 4) Ingredients: 1 tsp ground cumin 2 tbsps olive oil sea salt and cracked black pepper 6 Pasture Fed lamp rump steaks 2 Lebanese cucumbers, halved and sliced 1 red onion, thinly sliced 3 tomatoes, cut into...

Tag: recipes

Mountain Pepper Leaf Beef Meatballs & Spaghetti

One Pot No Bake Lasagne

Greek Chicken & Risoni Bake

Chicken Primavera Pasta

Rosemary Rack of Lamb, Roast Veggies & Salsa Verde

Slow Cooker Beef & Vegetables

Chicken, Garlic Pumpkin Spaghetti

Beef Pho

Stir Fry Chicken with Orange

Recipe: Mint, Cucumber and Lamb Salad

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