The Yarn by The Free Range Butcher

Bacon & Egg McMuffin with Devilled Egg Mayo

Written by Josephine Rand on April 17, 2025. Posted in Cooking Tips, Recipes. Leave a Comment

This Bacon & Egg McMuffin is the perfect weekend breakfast option. It is so simple to make, and the addition of the Devilled Egg Mayo takes it to the next level. Combining bacon and eggs gives it a mighty 30g of protein and 6g of fibre. This is easily made any day of the week with a handful ingredients you probably...

Swedish Meatballs

Written by Josephine Rand on April 10, 2025. Posted in Cooking Tips, Recipes. Leave a Comment

There’s something undeniably cozy about a plate of Swedish meatballs smothered in rich, velvety gravy, served alongside creamy mashed potatoes and tangy cranberry sauce. This dish is a perfect balance of savory and sweet, offering a hearty and satisfying meal that’s perfect for any occasion. Whether you’re recreating...

Beef Gochujang Sweet Potato Noodle Stir-fry

Written by Josephine Rand on April 10, 2025. Posted in Miscellaneous. Leave a Comment

If you’re looking for a quick, flavourful, and satisfying meal, this Beef Gochujang Sweet Potato Noodle Stir-Fry is a must-try! Packed with lean protein, vibrant veggies, and a spicy-sweet umami sauce, this dish is perfect for a nourishing weeknight dinner. The chewy texture of sweet potato noodles pairs beautifully...

Chinese Braised Pork Spare Ribs

Written by Josephine Rand on April 10, 2025. Posted in Miscellaneous. Leave a Comment

Chinese Braised Pork Spare Ribs are a deliciously fragrant and richly flavoured dish, perfect for sharing with family and friends. Slow-cooked with aromatic spices and a savory-sweet glaze, these tender spare ribs are a classic comfort food in Chinese cuisine. Paired with jasmine rice and steamed broccolini, this meal...

Pork, Fennel & Cranberry Sausage Rolls

Written by Josephine Rand on April 10, 2025. Posted in Cooking Tips, Free Range Pasture Fed Pork, Recipes. Leave a Comment

Craving a savory snack that’s bursting with bold flavours? These Pork, Fennel & Cranberry Sausage Rolls offer a delicious twist on the classic. The combination of rich pork, aromatic fennel, and a touch of cranberry sauce creates a perfect balance of savory and sweet. Ideal for any occasion, these sausage rolls...

Harissa Lamb Pasta

Written by Josephine Rand on April 10, 2025. Posted in Cooking Tips, Pasture Fed Lamb, Recipes. Leave a Comment

This Harissa Lamb Pasta is a bold fusion of tender, slow-cooked lamb and a vibrant harissa-infused tomato sauce, paired perfectly with your favourite pasta. Ideal for cozy dinners or impressing guests, this recipe combines rich, aromatic spices with the heartiness of slow-cooked lamb. With minimal prep and a slow cooker...

Steak & Salad

Written by Josephine Rand on April 7, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Looking for a hearty yet refreshing meal? This steak salad combines tender steak, colourful veggies, pearl couscous, and a tangy homemade honey mustard dressing for a perfect balance of bold flavours and fresh ingredients. Easy to prepare and packed with nutrients, it’s a satisfying dish that’s as beautiful as it is...

One Pot Pulled Lamb and Rice

Written by Michele Lyons on April 2, 2025. Posted in Cooking Tips, Pasture Fed Lamb, Recipes. Leave a Comment

A one-pot pulled lamb recipe is the perfect way to create a rich, flavorful meal with minimal effort. Slow-cooked until tender, the lamb infuses the rice with deep, aromatic flavors, making this a comforting and satisfying dish for any occasion. If you are looking for a hearty dinner for the family with minimal cleanup,...

Rain at the right time.

Written by Ben Clinch on March 30, 2025. Posted in Farming and Agriculture. Leave a Comment

There will be some happy farmers in the north of the state today. This is the region where most of your meat comes from. In a message exchange from Tom Redden @naparoo, Coonabarabran yesterday morning he reported 65mm and still raining – so no doubt more on top of this figure. It looks like our old farm Blue...

Reverse Searing Steak

Written by Michele Lyons on March 4, 2025. Posted in Cooking Tips, Recipes. Leave a Comment

Master the Reverse Sear Method for the Perfect Steak at Home Sometimes, firing up the BBQ isn’t an option—whether it’s bad weather or you just want an easier way to cook indoors. That’s where the reverse sear method comes in. This technique delivers a quality result with minimal effort, making it a great option for steak...

Bacon & Egg McMuffin with Devilled Egg Mayo

Swedish Meatballs

Beef Gochujang Sweet Potato Noodle Stir-fry

Chinese Braised Pork Spare Ribs

Pork, Fennel & Cranberry Sausage Rolls

Harissa Lamb Pasta

Steak & Salad

One Pot Pulled Lamb and Rice

Rain at the right time.

Reverse Searing Steak

Latest Articles

Bacon & Egg McMuffin with Devilled Egg Mayo

Swedish Meatballs

Beef Gochujang Sweet Potato Noodle Stir-fry

Chinese Braised Pork Spare Ribs

Pork, Fennel & Cranberry Sausage Rolls

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