Grass Fed Beef Archives - The Yarn by The Free Range Butcher

Gochujang Beef

Written by Josephine Rand on November 26, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Gochujang Beef is a hearty and flavourful dish that brings together the rich, umami taste of gochujang (Korean chili paste) with tender beef mince and earthy mushrooms. This recipe offers a balanced mix of heat, savoriness, and freshness, perfect for a quick weeknight meal or a special gathering. Served alongside steamed...

Mountain Pepper Leaf Beef Meatballs & Spaghetti

Written by Josephine Rand on November 19, 2024. Posted in Cooking Tips, Grass Fed Beef, Grass Fed Meat, Recipes. Leave a Comment

Looking for a delicious twist on a classic comfort meal? These Mountain Pepper Leaf Beef Meatballs with Spaghetti offer a unique blend of flavours that elevate your traditional meatball recipe. The earthy, slightly peppery taste of mountain pepper leaf adds an Australian native touch, perfectly complementing the rich...

One Pot No Bake Lasagne

Written by Josephine Rand on November 19, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

If you love lasagne but dread the time and effort it takes to bake, you’re in for a treat! This one-pot, no-bake lasagna is a game-changer. It’s packed with all the classic flavours you love including; cheese, basil, tomato, and garlic, but without the long cooking process. It’s simple, quick, and requires...

Slow Cooker Beef & Vegetables

Written by Josephine Rand on September 4, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Slow Cooker Beef and Vegetables is the perfect hearty and flavourful meal, which is perfect for winter. The slow cooking process ensures the beef is melt-in-your mouth tender and falls apart on your fork – yum! Ideal for a cozy family dinner, this quick and easy slow cooker beef dish will have you making this savory...

Beef Barbacoa

Written by Michele Lyons on August 20, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This slow cooker version of Beef Barbacoa is simple and very easy to put together. This meat will be tender, pull apart and becomes extremely versatile. You can use it as a filling for tacos, quesadillas, burrito bowls or anything Mexican. Ingredients: 1kg chuck steak 2 whole bay leaf Sauce 1/2 cup beef broth 4 tbsp...

Beef Pho

Written by Josephine Rand on July 31, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Pho is a delicious and aromatic noodle soup with tender beef that originates from Vietnam. This dish features a rich, flavourful broth, tender chuck steak, and silky rice noodles, complemented by fresh herbs and lime. If you haven’t tried pho before, here’s your chance: a simple and easy slow cooker recipe where you...

Korean Beef

Written by Michele Lyons on April 4, 2024. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Korean Beef is a great in the slow cooker. Less than 10 mins of preparation time and dinner will be ready when you get home. It’s not often you’ll see a Korean recipe in the slow cooker but this one was delicious. Lots of delicious beef, shredded in its juices and ready to eat. I served in a bowl...

Slow Cooked Beef Shank

Written by Michele Lyons on October 19, 2023. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Melt in your mouth whole beef shank. We like to call it Thors Hammer but whatever you call it this dish is a winner. Make your favourite Mac and cheese recipe to serve with this delicious slow cooked beef shank. My suggestion is to make sure you use at least three different types of cheese for that melt in your mouth,...

Beef Liver Pate

Written by Michele Lyons on March 8, 2023. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

You can’t beat beef liver for the powerhouse of nutrients it provides. If you’re struggling to get the family to eat liver, then this pate recipe is very simple to make. Another way to get your family eating liver is to add some to your next batch of bolognaise. They won’t even notice. Ingredients: 800g...

Classic Beef Stew

Written by Michele Lyons on June 2, 2022. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This traditional beef stew recipe is very versatile. You can use any cut of slow cooking beef and can cook in your dutch oven or in your slow cooker. Whatever suits you cooking style best. Ingredients: Chuck Steak, Gravy Beef, Brisket 2 tsp olive oil 1 onion, halved and sliced 3 gloves garlic, minced 2 tbsp Italian...

Gochujang Beef

Mountain Pepper Leaf Beef Meatballs & Spaghetti

One Pot No Bake Lasagne

Slow Cooker Beef & Vegetables

Beef Barbacoa

Beef Pho

Korean Beef

Slow Cooked Beef Shank

Beef Liver Pate

Classic Beef Stew

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