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Chicken Schnitzel

Recipe: Chicken Schnitzel

Ingredients: 1 kg Free Range Chicken Breast fillets 1/2 cup Plain Flour 2-3 Free Range Eggs (depending on size) 1-2 cups of Breadcrumbs (see Tip) Olive oil for frying Method: Slice each chicken fillet in half, horizontally Pour the plain flour in to a shallow bowl or dinner plate Whisk the eggs together in a […]

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Recipe: Chicken Shawarma Feast

Ingredients: 1 pack marinated Free Range Chicken Cutlets 1 cup Greek yoghurt 1 garlic clove, crushed 1 tsp cumin Squeeze of lemon juice Salt & pepper 6 flatbreads Cos lettuce, sliced Whole tomatoes, sliced Method: Combine yoghurt, garlic, cumin and lemon juice in a bowl and mix well.  Cover and store in fridge until ready […]

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Recipe: Lemongrass Chicken

Ingredients 8 chicken cutlets 1 red onion, finely diced 1 large lemongrass stalk, outer woody stalk removed and minced on microplane 3 garlic cloves, minced ½ teaspoon ground ginger Freshly ground black pepper, to taste zest from 1 lime 2 teaspoons salt 2 tablespoon olive oil 1 tablespoon fish sauce 1 teaspoon honey Method Make […]

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Recipe: Chicken & Vegetable Kebabs

Ingredients 500g Free Range Chicken Breast, sliced  1 cup chopped vegetables per person (e.g. mushroom, red and green capsicum, red onion, tomatoes, zucchini) 1/2 tsp ground coriander 1/4 tsp ground cumin 1/2 tsp curry powder 2 Tbsp olive oil 1 Tbsp brown sugar (or sweetener of your choice) 1 Tbsp fish sauce Steamed rice to serve […]

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Recipe: Turkey Taco Bowls

This recipe is courtesy of GreenAg Organic, Free Range Turkey. Ingredients: 2 tablespoons oil 1 red capsicum, sliced 1 yellow capsicum, sliced 1 large red onion, sliced 1 tsp salt 1 tsp pepper 300-400g turkey mince 3 tbsp homemade taco seasoning 400g can crushed tomatoes 2 cups cooked rice 1 can black beans, rinsed 1 […]

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