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Chicken Schnitzel

Recipe: Chicken Schnitzel

Ingredients: 1 kg Free Range Chicken Breast fillets 1/2 cup Plain Flour 2-3 Free Range Eggs (depending on size) 1-2 cups of Breadcrumbs (see Tip) Olive oil for frying Method: Slice each chicken fillet in half, horizontally Pour the plain flour in to a shallow bowl or dinner plate Whisk the eggs together in a […]

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Butter Chicken

Butter Chicken

There is nothing better than homemade Butter Chicken.  My tip with this is to double up when making the spice mix and keep a jar handy in the cupboard for next time.  I’ve been know to rub that spice mix on a whole chicken as well for something different (but yummy). Ingredients: 1kg Free Range […]

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kebab-300x300

Recipe: Chicken & Vegetable Kebabs

Ingredients 500g Free Range Chicken Breast, sliced  1 cup chopped vegetables per person (e.g. mushroom, red and green capsicum, red onion, tomatoes, zucchini) 1/2 tsp ground coriander 1/4 tsp ground cumin 1/2 tsp curry powder 2 Tbsp olive oil 1 Tbsp brown sugar (or sweetener of your choice) 1 Tbsp fish sauce Steamed rice to serve […]

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best-hokkien-noodle-stir-fry-recipe

Recipe: Chicken Breast & Hokkien Noodle Stir-Fry

Ingredients 500g free range chicken breast, cubed or 500g grass fed Beef fillet,  thinly sliced 1.5 tbsp cornflower / arrowroot 3 garlic cloves, minced 1 green capsicum, thinly sliced 1 red capsicum, thinly sliced 250g green beans and/or snow peas 450g pack Hokkien noodles 3 tbsp oyster sauce 3 tbsp soy sauce /  tamari 1 tbsp sugar (or sweetener of […]

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Chicken Caesar Salad

Chicken Caesar Salad

Chicken Caesar Salad would be a favourite in everyone’s household and it certainly is in ours. To make the preparation time quicker, I often make Chicken Schnitzel the night before, reserve half, and then use it in this Caesar Salad the following night. Ingredients: 500g Free Range Chicken Breast, panfried and sliced 250g Free Range Bacon, […]

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