Tag: christmas

Glazed Carrots

Glazed Carrots

Written by Michele Lyons on . Posted in Miscellaneous. Leave a Comment

This is the kind of side dish that elevates any piece of protein you pop on your plate.  It is also a great side dish for any festive feasts you may be celebrating. Glazed carrots are so easy to make and this dish is simple enough for any family member to cook. Ingredients: 1kg carrots, peeled and sliced 2 tbsp butter 1...

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Glazed Ham

Glazed Ham

Written by Michele Lyons on . Posted in Cooking Tips, Recipes. Leave a Comment

Nothing says Christmas quite like a glazed leg of ham.  Glazing your ham is the perfect way to add flavour, colour and texture and it’s simple to do. Ingredients: 1 whole leg of ham 250ml maple syrup 1 cup brown sugar 100g dijon mustard 1/2 cup spiced rum 1/4 cup red wine vinegar Method: Gently heat the glaze...

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Beer and Brown Sugar Ham Glaze

Written by Michele Lyons on . Posted in Cooking Tips, Free Range Pasture Fed Pork, Recipes. Leave a Comment

We were lucky enough to have Arum Nixon, Top 5 Contestant from Masterchef 2017 provide us with this great ham glaze recipe.  Have a look at his thoughts and the recipe below.  You can also watch our You Tube videos on how to make the glaze, how to carve your ham and where our amazing pasture fed pork comes from. I don’t...

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Cooking Tip: How to Store Christmas Leftovers

Written by Alison Clinch on . Posted in Cooking Tips, Free Range Pasture Fed Pork, Free Range Poultry. Leave a Comment

How to Store Leftovers Ham  Cover the ham after carving with the reserved rind, then wrap with a moist tea towel or ham bag. Do not use plastic wrap to cover the ham. Rinse out your Ham Bag and repeat the vinegar process every 3 days to retain freshness. Consider slicing enough ham to last 2 – 3 days and storing it...

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