Recipe: Beef Kofta served with Cous Cous
Mince is such a versatile product, from Spaghetti Bolognaise to rissoles to tacos. This recipe is for beef kofta (kebabs) which is a Middle Eastern dish and is a good alternative to hamburgers on the barbeque.
Ingredients:
1 kg grass fed beef mince
1 brown onion
2 cloves of garlic, crushed
2 tbsp lemon juice
1.5 tsp...