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Recipe: Beef Stroganoff

This is, and always has been, one of my favourite Winter dishes. The only issue is whether it should be served with rice or pasta – our house is divided. (Serves 4). Ingredients: 500g grass fed rump steak, cut in to strips 2tbsps plain flour 50g butter 1 onion, sliced 1 garlic clove, crushed 250g small […]

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Recipe: Honey Mustard Leg of Lamb

Ingredients: Easy Carve Leg of Lamb, or Leg of Lamb 1 tbs chopped Rosemary 2 garlic cloves, crushed 2 tbs honey 1.5 tbs wholegrain mustard 1 tbs olive oil Method: Preheat oven/BBQ to 180°C (fan-forced). Place lamb in roasting pan. Combine oil, mustard, honey, garlic and rosemary in a bowl. Rub mixture over lamb. Roast […]

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