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Our Escape to the Country

It’s funny you know, we started the business with idea that we could get the best of both worlds; the city and the farm. Reality is its more city than the farm for the minute (except for Dad who really only leaves the farm when he has to!), but Alison and I did make a […]

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Recipe: Shepherd’s Pie

My sister Diana made this for us recently and it reminded me how much I loved it. Serves 4 – 6. Ingredients: 500g grass fed beef mince 1 tbsp olive oil 2 onions, chopped 2 carrots, chopped 2tbsps tomato paste 400g can peeled tomatoes 1 cup beef stock 1 cup frozen peas 1kg potatoes, peeled and chopped […]

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