grass fed Archives - The Yarn by The Free Range Butcher

Steak & Salad

Written by Josephine Rand on April 7, 2025. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

Looking for a hearty yet refreshing meal? This steak salad combines tender steak, colourful veggies, pearl couscous, and a tangy homemade honey mustard dressing for a perfect balance of bold flavours and fresh ingredients. Easy to prepare and packed with nutrients, it’s a satisfying dish that’s as beautiful as it is...

BBQ Beef Brisket

Written by Michele Lyons on August 11, 2020. Posted in Cooking Tips, Grass Fed Beef, Grass Fed Meat, Recipes. Leave a Comment

Beef Brisket is a favourite in our household and we usually slow roast it in the oven. This time we are aiming for shredded BBQ beef style. Using your slow cooker allows you to shred up the beef in the cooking juices for easy to make tacos or burritos. This is also great if you are planning on entertaining as you...

Beef Short Ribs Korean Style

Written by Michele Lyons on June 19, 2018. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This Korean style beef short ribs recipe is very simple to prepare, cook and tastes amazing. Just make sure you give this as much marinating time as you can. Ingredients: 2kg Beef Short Ribs (one rib per person) 8 garlic, cloves, minced 3cm piece ginger, minced 3 tsp red pepper flakes or chilli flakes 100g dark soy...

Slow Cooked Beef Stroganoff

Written by Michele Lyons on May 24, 2018. Posted in Cooking Tips, Grass Fed Beef, Miscellaneous, Recipes. 1 Comment

This Beef Stroganoff has your traditional stroganoff flavours but uses a cheaper cut of meat and is just so simple in the slow cooker. I promise you don’t need any liquid as the onions and mushrooms produce the liquid during the cooking process. Ingredients: 500g Grass Fed Diced Beef 2 tsp salt 1/2 tsp pepper 1...

Skirt Steak Marinated in Citrus

Written by Michele Lyons on March 20, 2018. Posted in Cooking Tips, Grass Fed Beef, Grass Fed Meat, Recipes. Leave a Comment

Marinating meat in liquids that contain enzymes or acids help break down the lean muscle fibres and give more flavour. We are using citrus fruits in this recipe to marinate our skirt steak but you can also try vinegar, tomato, kiwi fruit or pineapple juices. Ingredients: 1kg grass fed skirt steak 1/2 cup fresh orange...

Beef, Mushroom and Noodle Stir Fry

Written by Michele Lyons on March 6, 2018. Posted in Cooking Tips, Grass Fed Beef, Grass Fed Meat, Recipes. Leave a Comment

A stir fry is a great way to use up lots of vegies hanging around your fridge. Remember the trick to cooking a stir fry is to make sure all your ingredients are prepped and ready to go before you start. Ingredients: 500g grass fed rump steak or 500g grass fed skirt steak 350g packet fresh Singapore noodles 2 tbsp peanut...

Recipe: Taco Tortilla Cups

Written by Michele Lyons on February 28, 2018. Posted in Cooking Tips, Grass Fed Beef, Recipes. Leave a Comment

This recipe is super quick if you use leftover taco mince. Ingredients: 500g grass fed beef mince 2-3 tbsp homemade taco seasoning 4-8 eggs grated cheese salsa guacamole Jalepenos (optional) Tortillas Method: Hopefully you have leftover taco mince. If not, just brown your mince and add your spice mix. Preheat oven...

Clean Eating Programs

Written by Michele Lyons on October 19, 2017. Posted in Farmers Markets, Health and Wellbeing. Leave a Comment

It seems these days that it doesn’t matter where you look there is a new eating program for you to try. We are bombarded with information about what to eat and it can be confusing and overwhelming when you are trying to do the right thing by your family. My personal thoughts are that as long as you are eating...

Jersey Dairy Milk… It’s just better!

Written by Will Roberts on October 9, 2017. Posted in Cooking Tips, Health and Wellbeing. Leave a Comment

The Over the Moon range of milk reflects the passion and commitment founders Karl and Cathie Johnson have to providing fresh Johnson’s Farmgate produce to their customers. Much of our milk can be traced to the Williams families dairy operations at “Creebank” in the Hunter Valley. The Williams families...

Beef Ragu with Pappardelle

Written by Alison Clinch on August 16, 2017. Posted in Grass Fed Beef, Grass Fed Meat, Recipes. 1 Comment

The cooler weather has started which means its time to bring out the slow cooker and get some beautiful nourishing meals underway. The slow cooker is such an easy way to get dinner on the table and this Beef Ragu is my kids favourite. If you don’t have a slow cooker you can always use a large pot that has a lid...

Tag: grass fed

Steak & Salad

BBQ Beef Brisket

Beef Short Ribs Korean Style

Slow Cooked Beef Stroganoff

Skirt Steak Marinated in Citrus

Beef, Mushroom and Noodle Stir Fry

Recipe: Taco Tortilla Cups

Clean Eating Programs

Jersey Dairy Milk… It’s just better!

Beef Ragu with Pappardelle

Latest Articles

Shakshuka with Chorizo

Chicken Pasta with Capsicum & Feta Sauce

How to Cook the Perfect Seared Steak: Simple Tips for a Restaurant-Quality Result

Bacon & Egg McMuffin with Devilled Egg Mayo

Swedish Meatballs

Categories